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Domaine Pierre-André Dumas

Domaine Pierre-André Dumas

C de By
Côte de Brouilly AOP
Red 2017
Vous aimez les fruits noirs confis, les épices et un peu de structure : ce vin est fait pour vous ! La vigne exposée principalement sur le coteau sud est du Mont Brouilly (terroir de diorite) et son d'altitude lui confère une bonne complexité et une belle fraicheur en bouche. C'est un millésime parfait à boire. Faîtes vous plaisir avec des viandes en sauces, des plats mijotés...
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Pays France
Region Beaujolais
Appellation Côte de Brouilly
Cuvée C de By
Color Red
Vintage 2017
Grape variety Gamay
Alcohol 13%
Content 75 cl (Bottle)

Certifications & labels

Produit issu d'une exploitation HVE
Produit issu d'une exploitation HVE

Other private labels

Terra Vitis
Terra Vitis

Wine making

Sustainable viticulture. Traditional hand picking. Partial destemming, Fermentation in Epoxy-resin-lined-cement vats, Partial carbonic maceration, Macération pré fermentaire à froid, Remontage. Ageing in old foudre (large oak vat), Blending, Light filtering, Traditional corks. Sols granitiques, Sols schisteux.

Appareance

Garnet red colour, limpid, carmine highlights.

Nose

Delicate, fruity, slight peony aromas, slight violet aromas, generous red fruit aromas, subtle blueberry aromas, subtle black pepper aromas, arômes de minéral.

Palate

Elegant, generous, full, subtle violet overtones, red fruit hints, notes de poivre blanc, elegant tannin, smooth tannin, full-bodied tannin, smooth, mineral, structured body, good intensity, good length.

Wine and food pairing

For the aperitif, Red meats, Poultry, Coq au vin, Unaged cheeses

Serving temperature

14° - 16°

Aging potential

From 2021 to 2026

Allergens

No allergens identified

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